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dc.contributor.authorMørk, Torill
dc.contributor.authorEira, Henrik Isaksen
dc.contributor.authorRødven, Rolf
dc.contributor.authorNymo, Ingebjørg Helena
dc.contributor.authorBlomstrand, Berit Marie
dc.contributor.authorGuttormsen, Sandra
dc.contributor.authorOlsen, Line
dc.contributor.authorDavidson, Rebecca K.
dc.date.accessioned2024-09-06T11:54:58Z
dc.date.available2024-09-06T11:54:58Z
dc.date.issued2024-01-04
dc.description.abstractBackground Reindeer herding in Norway is based on traditional Sámi pastoralism with the animals free ranging throughout the year. The animals move over large areas in varying terrain and often in challenging weather conditions. Winter crises, such as difficult grazing conditions caused by icing or large amounts of snow, are survival bottlenecks for reindeer. Calves are especially vulnerable, and many may die from starvation during winter crises. Predation and starvation are the predominant narratives to explain losses, however, carcasses are difficult to find and often little remains after scavenging and decay. Documentation of the causes of death is therefore scarce.<p> <p>Results In this study, we investigated the cause of reindeer mortality in Troms and Finnmark, Nordland and Trøndelag during 2017–2019. Necropsies (n=125) and organ investigation (n=13) were performed to document cause of death. Body condition was evaluated using visual fat score and bone marrow fat index. A wide range of causes of death was detected. The diagnoses were categorized into the following main categories: predation (n=40), emaciation (n=35), infectious disease (n=20), trauma (n=11), feeding related disease (n=5), neoplasia (n=4), others (n=6) and unknown (n=17). Co-morbidities were seen in a number of diagnoses (n=16). Reindeer herders are entitled to economic compensation for reindeer killed by endangered predators, but a lack of documentation leads to a gap between the amount of compensation requested and what is awarded. An important finding of our study was that predators, during winter, killed animals in good as well as poor body condition. Emaciation was also shown to be associated with infectious diseases, and not only attributable to winter grazing conditions. <p>Conclusions This study highlights the importance of examining dead reindeer to gain knowledge about why they die on winter pasture. The work presented herein also shows the feasibility and value of increased documentation of reindeer losses during winter.en_US
dc.identifier.citationMørk, Eira, Rødven, Nymo, Blomstrand, Guttormsen, Olsen, Davidson. Necropsy findings, meat control pathology and causes of loss in semi-domesticated reindeer (Rangifer tarandus tarandus) in northern Norway. Acta Veterinaria Scandinavica (AVS). 2024;66(1)en_US
dc.identifier.cristinIDFRIDAID 2233111
dc.identifier.doi10.1186/s13028-023-00723-9
dc.identifier.issn0044-605X
dc.identifier.issn1751-0147
dc.identifier.urihttps://hdl.handle.net/10037/34547
dc.language.isoengen_US
dc.publisherBMCen_US
dc.relation.journalActa Veterinaria Scandinavica (AVS)
dc.rights.accessRightsopenAccessen_US
dc.rights.holderCopyright 2023 The Author(s)en_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0en_US
dc.rightsAttribution 4.0 International (CC BY 4.0)en_US
dc.titleNecropsy findings, meat control pathology and causes of loss in semi-domesticated reindeer (Rangifer tarandus tarandus) in northern Norwayen_US
dc.type.versionpublishedVersionen_US
dc.typeJournal articleen_US
dc.typeTidsskriftartikkelen_US
dc.typePeer revieweden_US


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Attribution 4.0 International (CC BY 4.0)
Except where otherwise noted, this item's license is described as Attribution 4.0 International (CC BY 4.0)