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dc.contributor.authorOlsen, Petter
dc.date.accessioned2021-08-25T13:34:36Z
dc.date.available2021-08-25T13:34:36Z
dc.date.issued2021-02-18
dc.descriptionPresentation at the online SINTEF TechFood Conference, 18.02.21. <a href=https://www.sintef.no/en/events/archive/2021/techfood-2021-automation-and-digital-innovation-for-increased-food-processing-in-norway/>https://www.sintef.no/en/events/archive/2021/techfood-2021-automation-and-digital-innovation-for-increased-food-processing-in-norway/</a>en_US
dc.identifier.citationOlsen, P. (2021). Should traceability systems in the food industry be based on blockchain technology? <i> SINTEF TechFood Conference, 18.02.21</i>. [Online]en_US
dc.identifier.cristinIDFRIDAID 1895920
dc.identifier.urihttps://hdl.handle.net/10037/22242
dc.language.isoengen_US
dc.relation.projectIDEU: 12585en_US
dc.relation.projectIDEU: 12125en_US
dc.relation.projectIDEU: 12929en_US
dc.rights.accessRightsopenAccessen_US
dc.rights.holderCopyright 2021 The Author(s)en_US
dc.subjectVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920en_US
dc.subjectVDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920en_US
dc.titleShould traceability systems in the food industry be based on blockchain technology?en_US
dc.typeConference objecten_US
dc.typeKonferansebidragen_US


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