Viser treff 341-360 av 553

    • Responsible for responsibility? A study of digital e-health startups 

      Oftedal, Elin Merethe; Foss, Lene; Iakovleva, Tatiana Aleksandrovna (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-09-30)
      Responsible innovation (RI) has received increased attention from policymakers and academics as a solution to grand challenges and is viewed as the main driver for innovation. The United Nations has suggested 17 Sustainable Development Goals and responsible innovation can be seen as a tool that allows the movement of society towards reducing inequality, coping with environmental challenges and ...
    • Structural Breaks or Continuous Adjustments in Grain Production and Prices 1961-2014? An Explorative Study 

      Fretheim, Torun (Journal article; Tidsskriftartikkel, 2019-06-30)
      This article analyses grain production and prices 1961-2014. We first describe the development in aggregated and relative allocation of land worldwide for wheat, corn and soybeans, and the growth in production volumes and yields. We then proceed by analyzing long-term price relationships. Finding that grain prices are strongly co-integrated, we estimate an Error Correction Model to see whether ...
    • Pasture-livestock dynamics with density-dependent harvest and changing environment 

      Bergland, Harald; Wyller, John Andreas; Burlakov, Evgenii (Journal article; Tidsskriftartikkel, 2019-02-19)
      We model pasture–livestock interactions by means of a predator–prey model, with the biomass vegetation as prey and the herbivores as predators. The harvesting rate is a sigmoidal function of the livestock density. We identify the necessary biological and harvest conditions for different equilibria of this model to exist. The system possesses no interior equilibrium points for the mortality rate ...
    • Accumulated marine pollution and fishery dynamics 

      Bergland, Harald; Pedersen, Pål Andreas; Wyller, John Andreas (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-04-05)
      We analyze the possible impacts of pollution on a fishery by means of a dynamical systems theory approach. The proposed model presupposes that activities stimulating economic growth also cause higher emissions that remediate or accumulate in the oceans. The density of pollution is assumed to affect the fishery negatively by reducing biological growth potential and decreasing marginal willingness to ...
    • Efficiency and traffic safety with pay for performance in road transportation 

      Bergland, Harald; Pedersen, Pål Andreas (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-11-01)
      We propose a theoretical model in order to study the behavior of a road transport company and a driver. The driver is supposed to face a pay for performance contract. The expected profit for the company and the expected utility for the driver depend on the input chosen by themselves and the other actor. By analyzing the possible interaction going on between the actors in a simultaneous game and the ...
    • Transitional Victimisation: Collaborators' Offspring as Children at Risk 

      Borge, Baard Herman (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-04-08)
      Using transition theory from political science, this paper analyses how the lives of children of Norwegians punished for collaboration with the German occupant were adversely influenced by transitional justice after the return to democracy in 1945. The paper highlights how the complexity and hectic character of such regime changes are associated with a high risk for unintended social outcomes, a ...
    • Sources of superprofit in a well-regulated fishery 

      Bertheussen, Bernt Arne; Vassdal, Terje (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-05-23)
      This study is motivated by the ongoing debate on resource rent taxation in Norwegian fisheries. Drawing on strategy literature, this paper argues that resource rent is just one of several conceivable sources of above-normal profit (superprofit) for a firm in a natural resource-based industry. The financial statements of almost the whole population of the Norwegian purse seine fleet were analyzed (61 ...
    • Is the Norwegian cod industry locked into a value-destructive volume logic? 

      Bertheussen, Bernt Arne; Dreyer, Bent (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-03-02)
      Wild cod is a scarce and valuable natural resource. However, cod fishing along the coast of northern Norway has largely been about fishing as much as possible with the least possible resource effort, and thereby at the lowest cost. This traditional volume logic is rooted in biology, meteorology, and small scale capture technology. The logic is further enhanced by new large scale capture technology ...
    • Keeping up with Jeremy Jones: Positional preferences and risky terrain choices 

      Mannberg, Andrea; Hendrikx, Jordy; Johnson, Jerry (Conference object; Konferansebidrag, 2018-10-07)
      We use results from an online survey distributed in North America (N = 796), to analyze if backcountry riders’ level of contentment is affected by others’ backcountry activities, i.e., if they are positional, and if positionality for backcountry experiences is associated with increased risk-taking behavior. Our findings suggest that many are positional, and that positional preferences for challenging ...
    • Consumers’ attitudes and intentions toward consuming functional foods in Norway 

      Nystrand, Bjørn Tore; Olsen, Svein Ottar (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-10-12)
      This study investigates antecedents of consumers’ attitudes and intentions to eating functional foods in a representative sample of Norwegian consumers (N = 810). The theory of planned behavior (TPB), with an extension of self-efficacy and descriptive norms and, as well, hedonic and utilitarian eating values, is used as a conceptual framework. Structural equation modeling (SEM) is applied to test ...
    • What influences tourists' overall holiday experience? Tourism company products versus destination products 

      Mehmetoglu, Mehmet; Normann, Øystein (Journal article; Tidsskriftartikkel; Peer reviewed, 2013-03-19)
      There are as yet to our knowledge no systematic investigations comparing the effects of specific tourism company product and total destination product components on tourists’ experience. The current study addressed this particular issue, based upon a convenience sample of 867 tourists visiting Northern Norway in the summer of 2011. The study results indicated that the effect of the company product ...
    • Value creation and co-creation experiences: an East Asian cultural knowledge framework approach 

      Lee, Young-Sook; Prebensen, Nina Katrine (Chapter; Bokkapittel, 2018)
      This chapter proposes an 'East Asian cultural knowledge framework' based on the main East Asian cultural philosophies and revisits some previous study findings in order to facilitate a deeper understanding of the East Asian tourist behaviours. The proposed framework is expected to inform researchers on, at fundamental level, the tourists' value creation and co-creation and East Asian tourists' ...
    • Governance in the High North: Rhetoric vs reality in the Barents region 

      Bourmistrov, Anatoli; Johansen, Svein Tvedt (Journal article; Tidsskriftartikkel; Peer reviewed, 2019)
      This special issue of Barents Studies attempts to contribute to a better understanding of the role of local governance in strategic development of the High North, with examples from the Barents Region. The High North regions have gained increased attention for their natural resources (including fish, oil, gas, minerals, tourist destinations, new transport solutions, and digital infrastructure), for ...
    • Consuming food in pre-industrial Korean travel: approaching from Veblen´s conspicuous consumption 

      Lee, Young-Sook (Peer reviewed; Chapter; Bokkapittel, 2019-02-02)
      The chapter considered Thorstein Veblen’s description of conspicuous consumption in the context of consuming food while travelling. Travelogues from pre-industrial Korean society were used for the data in the chapter, employing critical discourse analysis. The identified meanings were subsequently reflected on Veblen’s conspicuous consumption. Two embedded notions of instrumental and intrinsic values ...
    • The art of untangling: High North SME board directors' challenges in understanding strategy, control, and service tasks 

      Fjellvær, Hilde; Olsen, Trude Høgvold; Solstad, Elsa (Journal article; Tidsskriftartikkel; Peer reviewed, 2019)
      Boards of directors represent an important, but understudied, resource for business development of High North SMEs. We studied board director perceptions of what constitutes the most important board tasks and which activities each major task actually involved. We followed a local board development project with participants from several industries and companies in Northern Norway over a two-year ...
    • Towards successful digital transformation through co-creation: a longitudinal study of a four-year implementation of digital monitoring technology in residential care for persons with dementia 

      Dugstad, Janne H; Eide, Tom; Nilsen, Etty Ragnhild; Eide, Hilde (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-06-10)
      <i>Background</i>: Implementation of digital monitoring technology systems is considered beneficial for increasing the safety and quality of care for residents in nursing homes and simultaneously improving care providers’ workflow. Co-creation is a suitable approach for developing and implementing digital technologies and transforming the service accordingly. This study aimed to identify the ...
    • Learning to face global food challenges through tourism experiences 

      Bertella, Giovanna; Vidmar, Benjamin (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-06-26)
      <i>Purpose</i> – The purpose of this paper is to provoke reflections on the potential contribution of food tourism experiences to achieving the sustainable development goals for eradicating hunger and malnutrition.<p> <p><i>Design/methodology/approach</i> – In line with the creative analytic practice in scientific inquiry, this study develops and discusses a futuristic scenario inspired by a ...
    • The relationship between the firm's social media strategy and the consumers' engagement behavior in aviation 

      Sigurdsson, Valdimar; Larsen, Nils Magne; Sigfussdottir, Arna Dogg; Fagerstrøm, Asle; Alemu, Mohammed H.; Folwarczny, Michal; Foxall, Gordon R. (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-08-05)
      Social media platforms constitute a new frontline for brands to build relationships with their customers. Nevertheless, the literature on social media engagement behavior is unidimensional, as it focuses on customer engagement while neglecting the customer's influence on managerial decisions. The current paper goes a step further by applying the theory of the marketing firm (TMF). We investigated ...
    • Attitudes and intentional reactions towards mariculture development - local residents' perspective 

      Armbrecht, John; Skallerud, Kåre (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-03-22)
      Aquaculture (i.e., farming of aquatic organisms, including fish, molluscs, crustaceans, and aquatic plants) is playing an increasingly important role in the global food supply. The contribution of aquaculture to total fish production has risen steadily, reaching 44% in 2014 (Moffitt and Cajas-Cano, 2014). The future growth of aquaculture is expected to help accomplish the Sustainable Development ...
    • Preference for local food as a matter of helping behaviour: Insights from Norway 

      Skallerud, Kåre; Wien, Anders Hauge (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-03-02)
      Consumption of local food is a fast-growing trend supported by local food advocates and governments. This trend has also captured the interest of researchers. The present study draws from the foundational principles of the theoretical perspective of helping behaviour with a view to enhancing the understanding of why people buy local food. This article tests a conceptual framework with proposed ...