Viser treff 4950-4969 av 5064

    • Walking the talk: implementing the international voluntary guidelines for securing sustainable small-scale fisheries 

      Jentoft, Svein (Journal article; Tidsskriftartikkel; Peer reviewed, 2014)
    • Warming and CO2 enhance arctic heterotrophic microbial activity 

      Vaqué, Dolors; Lara, Elena; Arrieta, Jesús M.; Holding, Johnna; Sa, Elisabet L; Hendriks, Iris E.; Coello-Camba, Alexandra; Alvarez, Marta; Agusti, Susana; Wassmann, Paul; Duarte, Carlos M. (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-03-20)
      Ocean acidification and warming are two main consequences of climate change that can directly affect biological and ecosystem processes in marine habitats. The Arctic Ocean is the region of the world experiencing climate change at the steepest rate compared with other latitudes. Since marine planktonic microorganisms play a key role in the biogeochemical cycles in the ocean it is crucial to ...
    • Warming of Atlantic Water in two west Spitsbergen fjords over the last century (1912-2009) 

      Pavlov, Alexey K.; Tverberg, Vigdis; Ivanov, Boris; Nilsen, Frank; Falk-Petersen, Stig; Granskog, Mats A. (Journal article; Tidsskriftartikkel; Peer reviewed, 2013)
      The recently observed warming of west Spitsbergen fjords has led to anomalous sea-ice conditions and has implications for the marine ecosystem. We investigated long-term trends of maximum temperature of AtlanticWater (AW) in two west Spitsbergen fjords. The data set is composed of more than 400 oceanographic stations for Isfjorden and Grønfjorden (78.18N), spanning from 1876 to 2009. Trends ...
    • Water column distribution of zooplanktonic size classes derived from in-situ plankton profilers: Potential use to contextualize contaminant loads in plankton 

      Espinasse, Boris Dristan; Pagano, M.; Basedow, Sünnje Linnéa; Chevalier, C.; Malengros, D.; Carlotti, F. (Journal article; Tidsskriftartikkel; Peer reviewed, 2023-09-29)
      Pollution is one of the main anthropogenic threats to marine ecosystems. Studies analysing the accumulation and transfer of contaminants in planktonic food webs tend to rely on samples collected in discrete water bodies. Here, we assessed the representativeness of measurements at the chlorophyll-a maximum layer during the MERITEHIPPOCAMPE cruise for the entire water column by investigating the ...
    • Water demand and the urban poor. A study of the factors influencing water consumption among housholds in Cape Town, South Africa 

      Jansen, Ada; Schulz, Carl-Erik (Working paper; Arbeidsnotat, 2006-01)
      Water demand management is a key focus area for most water managers and even more so in developing countries. Improved access to water is important to the poor. Water scarcity makes efficient management even more urgent and it creates more conflicts in water distribution. Different policies have been introduced to ensure a water management system that cares for the poor, among them the Increasing ...
    • Water Flow Requirements of Post-smolt Atlantic Salmon (Salmo salar L.) Reared in Intensive Seawater Flow-through Systems: A Physiological Perspective 

      Calabrese, Sara; Imsland, Albert K. D.; Nilsen, Tom Ole; Kolarevic, Jelena; Ebbesson, Lars O.E.; Hosfeld, Camilla Diesen; Fivelstad, Sveinung; Pedrosa, Cindy; Terjesen, Bendik Fyhn; Stefansson, Sigurd O.; Takle, Harald Rune; Sveier, Harald; Mathisen, Frode; Handeland, Sigurd Olav (Journal article; Tidsskriftartikkel; Peer reviewed, 2023-05-26)
      Environmental challenges related to open sea cage production of Atlantic salmon have sparked interest in developing commercial-scale semi-closed sea systems for post-smolt Atlantic salmon (100–1000 g). Determining the mass-specific water flow required by post-smolts will largely influence the design and dimensioning of such systems. In this experiment, post-smolts were exposed to four levels of ...
    • Waters that matter: How human-environment relations are changing in high-Arctic Svalbard 

      Sokolickova, Zdenka; Ramirez Hincapié, Esteban; Zhang, Jasmine; Lennert, Ann Eileen; Löf, Annette; van der Wal, René (Journal article; Tidsskriftartikkel; Peer reviewed, 2022-12-20)
      There is scientific consensus that the archipelago of Svalbard is warming up faster than other parts of the planet. People who live in or regularly visit this part of the European high Arctic observe and experience these changes in a subjective and relational manner. This article illustrates how perceptions of environmental change are enmeshed with our ways of interacting with water(s) and dwelling ...
    • A way forward with eco evo devo: an extended theory of resource polymorphism with postglacial fishes as model systems 

      Skulason, Skuli; Parsons, Kevin J; Svanback, Richard; Räsänen, Katja; Ferguson, Moira M; Adams, Colin Ean; Amundsen, Per-Arne; Bartels, Pia; Bean, Colin W.; Boughman, Janette W.; Englund, Göran; Gudbrandsson, Johannes; Hooker, Oliver E.; Hudson, Alan G; Kahilainen, Kimmo Kalevi; Knudsen, Rune; Kristjánsson, Bjarni Kr.; Leblanc, Camille A-L; Jonsson, Zophonias; Ohlund, Gunnar; Smith, Carl; Snorrason, Sigurdur S (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-06-19)
      A major goal of evolutionary science is to understand how biological diversity is generated and altered. Despite considerable advances, we still have limited insight into how phenotypic variation arises and is sorted by natural selection. Here we argue that an integrated view, which merges ecology, evolution and developmental biology (eco evo devo) on an equal footing, is needed to understand the ...
    • We need more seafood influencers! 

      Alm, Siril (Conference object; Konferansebidrag, 2022-06)
      Despite the fact that people have become more concerned with having a healthy diet, seafood consumption has been declining for several years - especially among the young population. The health authorities recommend eating seafood for dinner two to three times a week, ie 300 to 450 grams of fish, to provide a basis for good health [1]. Norwegian statistics indicates that it is the oldest consumers ...
    • Weak seasonality in benthic food web structure within an Arctic inflow shelf region 

      Ziegler, Amanda; Bluhm, Bodil; Renaud, Paul Eric; Jørgensen, Lis Lindal (Journal article; Tidsskriftartikkel; Peer reviewed, 2023-08-23)
      The Arctic Ocean is characterized by pronounced seasonality in the quantity and quality of organic matter exported from the surface ocean. While it is well established that changes in food availability can alter the abundance, biomass and function of benthic organisms, the impact on food web structure is not well studied. We used bulk carbon and nitrogen stable isotope analysis to assess the quantity ...
    • Weakening of Cold Halocline Layer Exposes Sea Ice to Oceanic Heat in the Eastern Arctic Ocean 

      Polyakov, Igor V.; Rippeth, Tom; Fer, Ilker; Alkire, Matthew B.; Carmack, Eddy; Ingvaldsen, Randi Brunvær; Ivanov, Vladimir V.; Janout, Markus; Lind, Sigrid; Padman, Laurie; Pnyushkov, Andrey V.; Rember, Robert (Journal article; Tidsskriftartikkel; Peer reviewed, 2020-08-20)
      A 15-yr duration record of mooring observations from the eastern (>70°E) Eurasian Basin (EB) of the Arctic Ocean is used to show and quantify the recently increased oceanic heat flux from intermediate-depth (~150–900 m) warm Atlantic Water (AW) to the surface mixed layer and sea ice. The upward release of AW heat is regulated by the stability of the overlying halocline, which we show has weakened ...
    • Webcams as a Remote Tool for Eco-ethological Research: A Study on the Alpine Chough 

      Vallino, Cristina; Yoccoz, Nigel; Rolando, Antonio; Delestrade, Anne (Journal article; Tidsskriftartikkel; Peer reviewed, 2021-08-02)
      Methods and devices specifically created for remote animal surveys and monitoring are becoming increasingly popular and effective. However, remote devices are also widely used in our societies for different, not scientific, goals. Ski resorts in the European Alps, for instance, use webcams to share panoramic views and promote themselves in the industry of winter recreational activities. We tested ...
    • Welcome to the Family: Identification of the NAD+ Transporter of Animal Mitochondria as Member of the Solute Carrier Family SLC25 

      Monnè, Magnus; Nikiforov, Andrey; Heiland, Ines; Agrimi, Gennaro; Ziegler, Mathias; Palmieri, Ferdinando (Journal article; Tidsskriftartikkel; Peer reviewed, 2021-06-14)
      Subcellular compartmentation is a fundamental property of eukaryotic cells. Communication and metabolic and regulatory interconnectivity between organelles require that solutes can be transported across their surrounding membranes. Indeed, in mammals, there are hundreds of genes encoding solute carriers (SLCs) which mediate the selective transport of molecules such as nucleotides, amino acids, ...
    • A welfare analysis of Norway’s export promotion programme for whitefish 

      Kinnucan, Henry william; Das, Abhipsita; Pettersen, Ingrid Kristine (Journal article; Tidsskriftartikkel; Peer reviewed, 2021-10-19)
      Norway recently increased the effective levy used to fund its export promotion programme for whitefish by 21 per cent. Study results suggest the intensified programme is welfare increasing. The net social gain, defined as the difference between the increase in economic surplus associated with the increased advertising and the decrease in economic surplus associated with the increased effective levy, ...
    • The Well – Mixing skirt and freshwater lens concepts with smart-lighting and -feeding to enhance lice prevention and safeguard fish welfare 

      Wright, Daniel William; Stien, Lars Helge; Oppedal, Frode; Sievers, Michael; Ditria, Ellen; Trengereid, Henrik (Research report; Forskningsrapport, 2019)
      A commercial scale sea-cage design, combining skirt and freshwater lens concepts with smart lighting and feeding for improved lice prevention and fish welfare, was trialed. Environment, lice levels and fish welfare were assessed. In addition, acoustic tags and echo sounders were used to track fish behaviour. An associated laboratory trial on brackish water salinity effects on host-attached salmon ...
    • The “Well-Being” and “Ill-Being” of Online Impulsive and Compulsive Buying on Life Satisfaction: The Role of Self-Esteem and Harmony in Life 

      Olsen, Svein Ottar; Khoi, Nguyen Huu; Tuu, Ho Huy (Journal article; Tidsskriftartikkel; Peer reviewed, 2021-10-25)
      The antecedents and implications of shopping are relevant to impulsive and compulsive buying behaviour, because both tendencies can be harmful to an individual’s well-being, ill-being, and for society as regards overconsumption and sustainability. Most studies investigating either impulsive or compulsive buying have used different definitions and operationalisations of the two constructs. It is ...
    • Whale Watching in Norway Caught Between More Traditional Hunting Canons and the Lucrative Promise of Seismic Airguns 

      Bertella, Giovanna; Vester, Heike Iris (Journal article; Tidsskriftartikkel; Peer reviewed, 2015-09-01)
      This research note concerns the role of whale-watching tourism providers in the debate over protection of the marine environment. The case reported is about northern Norwegian whale-watching organizations. Based on the analysis of local newspapers and on the direct experience of one member of our research team, this research note concludes that the whale-watching companies, and more in general the ...
    • What affects shopper's choices of carrying devices in grocery retailing and what difference does it make? A literature review and conceptual model 

      Larsen, Nils Magne; Sigurdsson, Valdimar (Journal article; Tidsskriftartikkel; Peer reviewed, 2019-03-24)
      Shopping carts, dating back at least to 1936, are not only used as an aid for shoppers to increase sales but are now being further developed and tested in relation to healthy food selection. To improve retailers’ ability to discover, generate, and capture the value related to both current practice and future innovations; such as consumers using smart carts when shopping, we systematically go through ...
    • What are the effects of herbivore diversity on tundra ecosystems? A systematic review protocol 

      Barrio, Isabel C.; Barbero-Palacios, Laura; Kaarlejärvi, Elina; Speed, James David Mervyn; Heiðmarsson, Starri; Hik, David S.; Soininen, Eeva M (Journal article; Tidsskriftartikkel; Peer reviewed, 2022-01-31)
      Background: Changes in the diversity of herbivore communities can strongly infuence the functioning of northern ecosystems. Diferent herbivores have diferent impacts on ecosystems because of diferences in their diets, behaviour and energy requirements. The combined efects of diferent herbivores can in some cases compensate each other but lead to stronger directional changes elsewhere. However, ...
    • What are the impacts of reindeer/caribou (Rangifer tarandus L.) on arctic and alpine vegetation? A systematic review protocol 

      Bernes, Claes; Bråthen, Kari Anne; Forbes, Bruce C.; Hofgaard, Annika; Moen, Jon; Speed, James David Mervyn (Journal article; Tidsskriftartikkel; Peer reviewed, 2013)
      Abstract Background: Reindeer and caribou (both belonging to the species Rangifer tarandus L.) are among the most important large herbivores in Eurasia’s and North America’s arctic, alpine and boreal zones. In Sweden, the impact of reindeer grazing on arctic and alpine vegetation has recently been re-evaluated. In the 1990s, records of grazing-related vegetation degradation helped to form a ...